Recipes
Bloody Mezcal

Espadín-Tobalá Ensamble
Amarás
Recipe
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Ingredients
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01.60 ml Mezcal Amarás Espadín Joven
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02.90 ml tomato juice
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03.10 ml Lemon juice
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04.10 ml Bloody mix*
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05.Black pepper
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06.Salt
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Preparation
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01.Frost a glass with chile piquín and add ice.
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02.Pour Amarás Espadín-Tobalá Ensamble Mezcal, bloody mix*, lemon juice, black pepper, salt and tomato juice.
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03.Stir and garnish with a lemon wedge. Enjoy!
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Glassware
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01.Highball
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Decoration
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01.Chili piquín / Lemon slice
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